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Dellinger Nakiri Knife 170 mm - KIYA Suminagashi Damascus 11 layers je v e-shopu Knifestock v kategorii vegetable knives za cenu 175,89 €. Všechny vegetable knives koupíte online v internetovém obchodě Knifestock, kde máme další zboží od značky Dellinger.
The Japanese Nakiri knife DELLINGER KIYA SUMINAGASHI 3-131 boasts a design reminiscent of a meat cleaver. Its 170 mm blade effortlessly slices through all types of vegetables, whether you're dicing them into small cubes or slicing them into strips. The blade's height is perfect for scooping up your chopped ingredients and transferring them directly to your pot or pan. This damascus steel knife stands out due to its blend of Japanese craftsmanship, precision, and cutting-edge technology. KIYA Suminagashi Black knives are crafted using the time-honored Echizen blacksmithing technique. The process involves heating with charcoal and pine wood, followed by hardening, which infuses the steel with life. The result is a knife featuring a stunning marble pattern with 11 layers of damascus steel, centered around a sharp core made from Japanese Takefu V special grade steel (ensure to clean, dry, and oil after each use). The octagonal handle is crafted from sandalwood. It is meticulously hand-polished, ergonomically shaped, and designed to provide superior hand control. This knife is suitable for both right and left-handed users. Important care instructions: Never wash the knife in a dishwasher. Avoid using the knife on hard or frozen foods.
