EKA Butcher Knife 20cm 30010 recenzia

The EKA® butchers’ knives offer a variety of blade shapes, lengths, and flexibilities. This Chef's knife is expertly crafted for cutting, chopping, and slicing various meats and vegetables, making it a favorite among professionals, home cooks, and hunters alike. It features a range of straight blade options, from standard-wide to extra-wide, all with a pointed tip. The choice of blade length and shape is tailored to specific applications and desired cuts, while flexibility can be selected based on personal preference, enhancing the knife's versatility. EKA1882 ensures top-notch material quality for safe and smooth performance. Our two-tone soft grip handles are crafted from Santoprene™, a globally recognized hygienic material that meets food law standards. Experience its superior sure-grip feature, which stands out from the ordinary. The EKA® knife blades are forged from Swedish high-quality steel 12C27, known for its excellent stain resistance and long-lasting edge retention. The blades are hardened to 58 HRC, striking the perfect balance between sharpness and edge durability, making them easy to sharpen. The pronounced finger guard is ergonomically designed for safety and confidence during use. Our high-quality knives deliver smooth cuts with minimal effort, reducing hand strain and enhancing user comfort. EKA® knives are crafted by professionals for professionals. Noteworthy features include hygiene protection, with all joints sealed and no gaps between the blade and handle. The 12C27 steel offers superior corrosion resistance and is easy to clean. The Santoprene™ handle, with its two-tone soft grip, provides comfort and security, resisting grease absorption, heat, shocks, and abrasion.