Roselli Santoku Knife R760 recenzia

Inspired by the rich traditions of Japanese cuisine, this knife is essential for discerning kitchen enthusiasts who value precision in their culinary endeavors. The Santoku knife features a slender blade, ideal for achieving razor-sharp precision when slicing and dicing a variety of ingredients. It serves as a slightly larger alternative to our Allround knife. Its outstanding slicing capabilities make it perfect for crafting delicate, paper-thin cuts. However, please be aware that its fine edge is not designed for cutting through hard substances like bones. The blade is crafted from our premium carbon steel, ensuring remarkable sharpness. You can choose between two exclusive handle options: curly birch or stained curly birch. Both are treated with linseed oil to provide a comfortable and secure grip, even in wet conditions. Accompanying the Santoku knife is an exclusively designed leather sheath, made from Finnish vegetable-tanned leather. This sheath offers both practicality and elegance for safe storage, whether between cooking sessions, during transport, or when sending it to Roselli for our complimentary sharpening service.